Recent studies are showing that high blood sugar combined with high levels of insulin (type 2 diabetes) is the definition of Insulin Resistance.
Now or the link between Insulin Resistance and Alzheimer’s is proven in new studies, Alzheimer’s is being called Type 3 diabetes.
getting the sugar out of your diet is the only effective way to stop insulin resistance before it happens.
This is explains why the incidence of Alzheimer’s has been sky rocketing. It tracks upward right next to diabetes. Since the 1970s when the food industry began pour sugar into everything,
I’m sure many here would be interested in taking a look at it as Shell38314 so please post a link if you can!
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2769828/
Insects, plants, bacteria, fungi, Protozoa, parasitic viruses, genes - transposons and retrotransposons... evolution.
Sure, my choices in lifestyle, environment and genetic inheritance contribute to shaping my life but such a small amount that other than remaining active and avoiding obesity I’m not going to spend time worrying about something I’ve no control over. Not today at least! 😊
GMOs, inflammation from plaque on my teeth, air pollution, high cholesterol, head injuries, medications, excess alcohol, pesticides, heart disease, depression, sugar too!... so many decades of research and still no answers.
Age? Perhaps we’re outliving our usefulness. I’m no longer able to reproduce so I’m not furthering my species.. I’ll go with aging. Biogenic obsolescence.
One branch of my family were all large boned, heavy muscled, and plump. The youngest age at death was 87 (the thin one), the oldest 99 (the heaviest one). There was no dementia. But they all were active raising gardens, canning fruits and vegetables, mowing lawns, and keeping up flower beds into their mid to late 80s.